Ultrasonic Food Cutter Sonotrode 20Khz 300mm (SE-20300)

Description

• Harnesses 20 kHz ultrasonic vibration technology in a sonotrode (acoustic horn) design, delivering exceptional slicing precision and efficiency for delicate and semi-firm food items like cakes, breads, cheeses, and confectioneries. As a sonotrode, it transmits focused ultrasonic energy directly into the food, minimizing friction and maintaining slice integrity. 

• Engineered for clean, non-stick slicing, reducing issues like crumbling, sticking, or tearing, thanks to the vibration-assisted cutting action. 

• Achieves uniform thickness and smooth edges, enhancing both product presentation and structural consistency even on sticky or layered items. 

• Perfect for use in bakeries, food processing plants, automated production lines, and commercial kitchens where hygienic and high-quality slicing is essential. 

• Supports high-speed, continuous cutting, improving throughput while reducing downtime due to cleaner slicing and reduced mess. 

• Delivers reduced maintenance and extended uptime, as ultrasonic vibrations minimize residue buildup and facilitate easy cleaning—providing a durable and efficient cutting solution. 

• Promotes food safety and hygiene thanks to its smooth titanium or stainless steel contact design and non-stick vibration-enhanced slicing action. 

• Offers wide versatility, slicing a diverse array of products—from soft mousses and cakes to sticky bars, cheeses, frozen items, and multi-textured foods—making it a truly adaptable tool for many food types.

• A cost-effective, advanced solution for modern food producers, merging high cutting precision, hygiene, and productivity through ultrasonic sonotrode technology.

Technical Data