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Ultrasonic Slicer Blade Half Wave for Food 20Khz 200mm (SE-20200)

Ultrasonic Slicer Blade Half Wave for Food 20Khz 200mm (SE-20200)

Prix habituel Rs. 70,000.00
Prix habituel Prix soldé Rs. 70,000.00
Vente Épuisé

Description

  • Employs 20 kHz ultrasonic half-wave vibration technology to deliver exceptionally clean, precise slicing of delicate food items such as cakes, bread, cheese, and more. The high-frequency vibration creates a near-frictionless interface, greatly reducing sticking and deformation. 

  • Designed for efficient and consistent cutting, minimizing issues like crumbling, extrusion, or product damage thanks to the gentle slicing action of ultrasonic energy. 

  • Ensures uniform slice thickness and smooth edges, elevating product presentation and maintaining structural integrity throughout processing. 

  • Ideal for use in bakeries, confectioneries, commercial kitchens, and automated food production lines where precision and aesthetics are paramount. 

  • Supports high-speed cutting operations, boosting throughput and operational efficiency, especially on assembly lines or robot-integrated systems. 

  • Reduces downtime and maintenance, as ultrasonic vibrations prevent material buildup and promote easy cleaning—with half-wave oscillation providing efficient performance. 

  • Promotes food safety and hygiene, utilizing a titanium alloy blade free of traditional frictional contact—minimizing contamination risk.

  • Offers broad versatility, accommodating a diverse range of food textures—from soft mousses and sticky cakes to semi-firm cheeses and frozen items. 

  • A reliable and cost-effective solution for modern food production environments—combining advanced ultrasonic technology with durable, easy-to-maintain design.

Technical Data

Model SE-20200
Blade Width 200mm
Frequency 20kHz
Cutting Height 130 mm
Ideal Use Cases Large cakes, layered pastries, bread loaves, frozen foods, confectionery
Material of Blade Titanium
Blade Type Half Wave
Weight 2 kg
Input AC110-240V, 50/60Hz
Benefits Wider blade for larger cuts; clean slicing; reduced food waste; hygienic